with Mexican-Spiced Sweet Potatoes
Protein Plus (50 g protein or more) is based on a per serving calculation of the recipe's protein amount. Ingredients: Crushed tomatoes (crushed tomatoes, tomato puree, tomato paste, water, diced tomatoes, onion, garlic, salt, sugar, citric acid) • Sweet potato • Black beans (black beans, water, salt, calcium chloride, citric acid) • Ground beef • Sour cream (milk ingredients, modified milk ingredients, modified cornstarch, sodium phosphate, sodium citrate, carrageenan, locust bean gum, guar gum, microbial enzyme, bacterial culture, propylene glycol alginate, xanthan gum) (milk) • Cheddar cheese (pasteurized milk, modified milk ingredients, cream, bacterial culture, salt, annatto, beta-carotene, calcium chloride, microbial enzyme, cellulose, natamycin) (milk) • Tex mex paste (tomato paste, tomato blend (tomatoes, tomato juice, citric acid, calcium chloride), salt, water, vegetable oil, sugars (sugar, maltodextrin), chipotle peppers, onions, chili peppers, vinegar, smoked paprika, paprika oleoresin, modified corn starch, garlic powder, mustard, cocoa powder, rice vinegar, onion powder, seasoning, spices, herbs, natural flavour, xanthan gum, acetic acid) (mustard) • Mexican seasoning (spices, paprika powder, sugar (sugar, maltodextrin), salt, tomato powder, garlic powder, herbs, canola oil, silicon dioxide) • Beef broth concentrate (beef stock, sugars (maltodextrin, sugar), beef fat, salt, natural flavor, yeast extract, xanthan gum).
Allergens
Utensils
Tags
Beyond Meat®
2 unit(s)
Sweet Potato
2 unit(s)
Beef Broth Concentrate
1 unit(s)
Sour Cream
43 mL
Crushed Tomatoes with Garlic and Onion
1 unit(s)
Mexican Seasoning
16 g
Black Beans
1 unit(s)
Cheddar Cheese, shredded
0.25 cup
Tex-Mex Paste
1 tbsp
Salt
0.125 tsp
Pepper
0.125 tsp
Oil
1 tbsp
Sugar
0.25 tsp
If you've opted to get Beyond Meat®, cook for 5-6 min, in the same way as the beef, breaking up patties into smaller pieces, until crispy.**
880
kcal
Calories
33
g
Fat
12
g
Saturated Fat
114
g
Carbohydrate
22
g
Sugar
24
g
Dietary Fiber
46
g
Protein
25
mg
Cholesterol
2280
mg
Sodium
0.4
g
Trans Fat
2500
mg
Potassium
450
mg
Calcium
12.5
mg
Iron
with Buttered Rice, Corn and Gochujang Mayo