with Tenderstem® Broccoli, Chilli Flakes and Rocket
Arrabbiata is a spicy and tart tomato sauce hailing from Italy. Laden with garlic, tomatoes and chilli, it pairs perfectly with the creamy filling of this pasta in our Parmigiano and Parma Ham Pasta Arrabbiata.
Allergens
Utensils
Tags
Tenderstem® Broccoli
80 grams
Parma Ham & Parmigiano Reggiano Filled Pasta
250 grams
Tomato Passata
1 carton(s)
Red Wine Stock Paste
28 grams
Grated Hard Italian Style Cheese
20 grams
Chilli Flakes
1 pinch
Wild Rocket
40 grams
Balsamic Glaze
12 milliliter(s)
Sugar
0.5 tsp
Water for the Sauce
75 milliliter(s)
Butter
20 grams
2233
kJ
Energy (kJ)
534
kcal
Energy (kcal)
21.7
g
Fat
12.9
g
of which saturates
62.9
g
Carbohydrate
16.1
g
of which sugars
6.9
g
Dietary Fibre
19.5
g
Protein
4.58
g
Salt
with Tenderstem® Broccoli, Olives, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Olives, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Wild Rocket, Chilli Flakes and Cheese