with Tenderstem® Broccoli, Chilli Flakes and Rocket
Arrabbiata is a spicy and tart tomato sauce hailing from Italy. Laden with garlic, tomatoes and chilli, it pairs perfectly with the crispy bacon and creamy filling of this pasta in our Parmigiano and Parma Ham Pasta Arrabbiata.
Allergens
Utensils
Tags
Tenderstem® Broccoli
80 grams
Parma Ham & Parmigiano Reggiano Filled Pasta
250 grams
Tomato Passata
1 carton(s)
Red Wine Stock Paste
28 grams
Grated Hard Italian Style Cheese
20 grams
Chilli Flakes
1 pinch
Wild Rocket
40 grams
Balsamic Glaze
12 milliliter(s)
British Smoked Bacon Lardons
90 grams
Sugar
0.5 tsp
Water for the Sauce
75 milliliter(s)
Butter
20 grams
2721
kJ
Energy (kJ)
650
kcal
Energy (kcal)
30.8
g
Fat
15.7
g
of which saturates
63.8
g
Carbohydrate
16.1
g
of which sugars
7.3
g
Dietary Fibre
27.2
g
Protein
5.81
g
Salt
with Tenderstem® Broccoli, Olives, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Olives, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket
with Tenderstem® Broccoli, Chilli Flakes and Rocket