with Black Beans, Zucchini & Fetta
We've taken black bean soup to the next level by adding juicy chicken breast, plenty of veggies to keep the carbs down, and creamy fetta to bring it all together.
Allergens
Tags
Olive oil
Black beans
0.5 tin
Tomato
1
Zucchini
1
Baby spinach leaves
1 bag
Chicken breast
1 packet
Tomato paste
1 packet
Chermoula spice blend
1 sachet
Water
2 cup
Vegetable stock pot
1 packet
Brown sugar
1 tsp
Fetta Cubes
1 packet
Coming soon!
Coming soon!
Coming soon!
Coming soon!
1630
kJ
Energy (kJ)
12
g
Fat
5.3
g
of which saturates
19.9
g
Carbohydrate
9.4
g
of which sugars
8.7
g
Dietary Fibre
45.2
g
Protein
1743
mg
Sodium
