with Monterey Jack Cheese
If you are looking for a meal that is sweet, savoury and speedy, we've got you covered! These flatbreads are perfectly balanced — you'll love the how the fresh arugula and spinach pair with the salty turkey and spiced honey drizzle for an unforgettable meal. Ingredients: Ground turkey • Flatbread (enriched wheat flour, water, canola oil, yogurt (milk ingredients, modified corn starch, carrageenan, pectin, active bacterial culture), milk, yeast, buttermilk, sugar, vinegar, salt, wheat gluten, corn flour, guar gum, vegetable monoglycerides, baking powder, soy lecithin, natural flavours, calcium propionate, potassium sorbate, calcium propionate, sodium bicarbonate, sorbic acid, enzymes) (milk, soy, wheat) • Sweet bell pepper • Monterey Jack cheese (pasteurized milk, modified milk ingredients, cream, salt, microbial enzymes, bacterial culture, calcium chloride, cellulose, natamycin) (milk) • Yellow onion • Spinach • Chili-garlic sauce (water, chili peppers, glucose, garlic, salt, vinegar, modified corn starch, dried garlic, canola oil, soybean oil, dried red bell pepper, xanthan gum, acetic acid, citric acid, paprika oleoresin, caramel, potassium sorbate, sodium benzoate) • Honey • White wine vinegar (wine vinegar, potassium metabisulfite) (sulphites) • Smoked paprika-garlic blend (smoked paprika, garlic powder, silicon dioxide) (sulphites).
Allergens
Utensils
Tags
Ground Turkey
250 g
Flatbread
2 unit(s)
Sweet Bell Pepper
1 unit(s)
Onion, chopped
56 g
Baby Spinach
56 g
Monterey Jack Cheese, shredded
0.5 cup
Honey
1 unit(s)
Chili-Garlic Sauce
1 tbsp
Smoked Paprika-Garlic Blend
6 g
White Wine Vinegar
1 tbsp
Oil
1.5 tbsp
Salt
0.188 tsp
Pepper
0.19 tsp
If you've opted to get turkey, cook in the same way the recipe instructs you to cook the chorizo.**
730
kcal
Calories
33
g
Fat
10
g
Saturated Fat
61
g
Carbohydrate
14
g
Sugar
5
g
Dietary Fiber
41
g
Protein
135
mg
Cholesterol
1130
mg
Sodium
0.5
g
Trans Fat
900
mg
Potassium
400
mg
Calcium
6.5
mg
Iron
with Monterey Jack Cheese