with Fresh Veggies
Chockfull of veggie goodness and cozy flavours — not to mention pillowy tortellini — this lightning-fast turkey soup supper delivers maximum flavour in minimal time. Ingredients: Cheese tortellini (pasta: durum wheat semolina, water, liquid egg yolk, liquid whole eggs, filling: cheeses (ricotta, parmesan, romano), toasted wheat crumbs, whey, vegetable oil, flavour (milk), water, salt, yeast extract, garlic powder) (egg, milk, wheat) • Ground turkey • Zucchini • Mirepoix (carrot, onion, celery) • Tomato sauce (water, tomato paste, modified corn starch, soybean oil, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Parmesan cheese (pasteurized milk, modified milk ingredients, water, modified corn starch and/or potato starch, cheese (milk, bacterial culture, salt, microbial enzyme, lipase), salt, citric acid, sodium phosphate, lactic acid, flavour, sodium citrate, potassium sorbate, caramel colour, beta-carotene, anticaking blend (potato starch, corn starch, dextrose, calcium sulfate, cellulose, natamycin, enzyme)) (milk) • Spinach • Cream sauce spice blend (wheat flour, salt, garlic powder, onion powder, canola oil, silicon dioxide) (wheat) • Chicken stock powder (salt, sugars (dextrose, corn syrup solids, sugar), chicken fat, corn starch, hydrolyzed vegetable proteins(corn, soy), dehydrated onion, yeast extract, spices and herb, spice extracts, dehydrated chicken, citric acid, turmeric extract, turmeric, disodium inosinate, disodium guanylate, natural flavour) (soy)
Allergens
Utensils
Tags
Ground Turkey
250 g
Cheese Tortellini
350 g
Mirepoix
113 g
Tomato Sauce Base
4 tbsp
Chicken Stock Powder
7.5 g
Parmesan Cheese, shredded
0.25 cup
Baby Spinach
28 g
Zucchini
1 unit(s)
Cream Sauce Spice Blend
10 g
Butter
1 tbsp
Oil
1 tbsp
Salt
0.125 tsp
Pepper
0.125 tsp
If you've opted to get turkey, cook in the same way the recipe instructs you to cook sausage.**
910
kcal
Calories
35
g
Fat
12
g
Saturated Fat
100
g
Carbohydrate
11
g
Sugar
7
g
Dietary Fiber
50
g
Protein
190
mg
Cholesterol
1900
mg
Sodium
0.5
g
Trans Fat
1400
mg
Potassium
350
mg
Calcium
4.5
mg
Iron
with Fresh Veggies
with Roasted Cauliflower and Creamy Ranch Drizzle