with Sour Cream and Cheddar
Ingredients: Kidney beans (dark red kidney beans, water, salt, calcium chloride, ascorbic acid, disodium EDTA) • Crushed tomatoes with onion and garlic (tomato paste, water, diced tomatoes, dehydrated onion, salt, dehydrated garlic, sugar, citric acid) • Ground beef • Sweet bell pepper • Cheddar cheese (milk) (pasteurized milk, modified milk ingredients, cream, bacterial culture, salt, annatto, beta-carotene, calcium chloride, microbial enzyme, cellulose, natamycin) • Sour cream (milk) (milk ingredients, modified milk ingredients, modified cornstarch, sodium phosphate, sodium citrate, carrageenan, locust bean gum, guar gum, microbial enzyme, bacterial culture, propylene glycol alginate, xanthan gum) • Mexican seasoning (spices, paprika powder, sugar (sugar, maltodextrin), salt, tomato powder, garlic powder, herbs, canola oil, silicon dioxide) • Garlic salt (salt, garlic powder, silicon dioxide) • Green onion.
Allergens
Utensils
Tags
Ground Beef
250 g
Sweet Bell Pepper
1 unit(s)
Kidney Beans
1 unit(s)
Crushed Tomatoes with Garlic and Onion
1 unit(s)
Cheddar Cheese, shredded
0.5 cup
Green Onion
1 unit(s)
Garlic Salt
4 g
Mexican Seasoning
8 g
Sour Cream
43 mL
Oil
0.5 tbsp
Salt
0.125 tsp
Salt and Pepper
0.25 tsp
Pepper
0.125 tsp
760
kcal
Calories
35
g
Fat
16
g
Saturated Fat
68
g
Carbohydrate
16
g
Sugar
18
g
Dietary Fiber
51
g
Protein
110
mg
Cholesterol
2010
mg
Sodium
1
g
Trans Fat
2000
mg
Potassium
450
mg
Calcium
9.5
mg
Iron