with Spinach and Parmesan
Ingredients: Salmon fillets • Quick-cook penne pasta (enriched durum wheat semolina pasta (durum wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), water, canola oil) (wheat) • Yellow onion • White cooking wine (cooking wine (wine, salt, potassium sorbate, malic acid, sulphites)) (sulphites) • Spinach • Cream cheese (milk ingredients, modified milk ingredients, salt, bacterial culture, lactic acid, guar gum, carob bean gum, xanthan gum, potassium sorbate) (milk) • Parmesan cheese (pasteurized milk, modified milk ingredients, water, modified corn starch and/or potato starch, cheese (milk, bacterial culture, salt, microbial enzyme, lipase), salt, citric acid, sodium phosphate, lactic acid, flavour, sodium citrate, potassium sorbate, caramel colour, beta-carotene, anticaking blend (potato starch, corn starch, dextrose, calcium sulfate, cellulose, natamycin, enzyme)) (milk) • Garlic puree (garlic, water, soybean oil, citric acid, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Cream sauce spice blend (wheat flour, salt, garlic powder, onion powder, canola oil, silicon dioxide) (wheat) • Vegetable broth concentrate (water, sugars (sugar, maltodextrin), vegetables and vegetable juice concentrate (carrots, celery, onion, tomato), salt, canola oil, dried potato, garlic powder, onion powder, natural flavour, yeast extract, lactic acid, caramel, potassium sorbate, sodium benzoate) • Lemon-pepper seasoning (sugar (sugar, maltodextrin), black pepper, salt, granulated garlic, lemon juice powder (corn syrup solids, lemon juice solids, lemon oil, silicon dioxide), lemon peel granules, spices, herbs, citric acid, canola oil, silicon dioxide) • Chili flakes.
Allergens
Utensils
Tags
Salmon Fillets, skin-on
250 g
Baby Spinach
56 g
Lemon-Pepper Seasoning
6 g
Quick-Cook Penne
227 g
Yellow Onion
1 unit(s)
Garlic Puree
1 tbsp
Cream Sauce Spice Blend
10 g
White Cooking Wine
4 tbsp
Vegetable Broth Concentrate
1 unit(s)
Cream Cheese
3 unit(s)
Parmesan Cheese, shredded
0.25 cup
Chili Flakes
4 g
Butter
2 tbsp
Pepper
0.125 tsp
Salt
0.125 tsp
850
kcal
Calories
47
g
Fat
22
g
Saturated Fat
61
g
Carbohydrate
11
g
Sugar
5
g
Dietary Fiber
43
g
Protein
140
mg
Cholesterol
1550
mg
Sodium
1
g
Trans Fat
1150
mg
Potassium
300
mg
Calcium
4
mg
Iron
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with Quick-Cook Mashed Potatoes and Buttery Veggies