with Jammy Eggs and Cooling Yogurt Sauce
Ingredients: Flatbread (enriched wheat flour, water, canola oil, yogurt (milk ingredients, modified corn starch, carrageenan, pectin, active bacterial culture), milk, yeast, buttermilk, sugar, vinegar, salt, wheat gluten, corn flour, guar gum, vegetable monoglycerides, baking powder, soy lecithin, natural flavours, potassium sorbate, calcium propionate, sodium bicarbonate, sorbic acid, enzymes) (milk, soy, wheat) • Sweet bell pepper • Basmati rice • Grade A egg • Yellow onion • Spinach • Yogurt sauce (cream, pasteurized milk, milk protein concentrate, yogurt (partly skimmed milk, skim milk powder, bacterial culture), sour cream (milk ingredients, modified corn starch, guar gum, carrageenan, locust bean gum, sodium citrate, bacterial culture), cucumber, garlic, lemon, vinegar, modified cornstarch, water, canola oil, salt, white pepper, herbs, potassium sorbate) (milk) • Ginger garlic puree (garlic, water, ginger, soybean oil, spices, citric acid, xanthan gum, potassium sorbate) • Indian spice blend (coriander, turmeric, cumin, salt, spices, onion powder, garlic powder, mustard ground, black pepper, chili powder, chili flakes, canola oil, silicon dioxide) (mustard) • Vegetable stock powder (salt, sugars (dextrose, corn syrup solids, sugar), dehydrated vegetables (sulphites) (carrot, potato, onion, leek, red and green bell peppers, cabbage, celery, tomato, garlic), hydrolyzed vegetable proteins (corn, soy), potato starch, palm oil, corn starch, yeast extract, canola oil, spice extracts, herb, turmeric extract, natural flavor) (soy, sulphites) • Cilantro.
Allergens
Utensils
Tags
Egg
2 unit(s)
Basmati Rice
0.75 cup
Vegetable Stock Powder
7.5 g
Sweet Bell Pepper
1 unit(s)
Onion, chopped
56 g
Indian Spice Mix
9 g
Ginger-Garlic Puree
2 tbsp
Cilantro
7 g
Flatbread
2 unit(s)
Baby Spinach
56 g
Yogurt Sauce
3 tbsp
Salt
0.125 tsp
Pepper
0.125 tsp
Oil
2 tbsp
Butter
1 tbsp
890
kcal
Calories
33
g
Fat
9
g
Saturated Fat
123
g
Carbohydrate
8
g
Sugar
7
g
Dietary Fiber
26
g
Protein
215
mg
Cholesterol
1530
mg
Sodium
0.4
g
Trans Fat
650
mg
Potassium
300
mg
Calcium
8
mg
Iron
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