with Roasted Veggies and Tahini Sauce
Tender, crispy chicken patties served with roasted broccoli and potatoes are for dinner tonight! Don't miss out on the tahini dipper. Ingredients: Yellow potato • Ground chicken • Broccoli • Sweet bell pepper • Lemon • Tahini sauce (water, tahini (sesame), modified corn starch, sugar, vinegar, salt, concentrated lemon juice, vegetable oil, garlic, canola oil, spices, natural flavour, soy lecithin, xanthan gum, citric acid, lactic acid, potassium sorbate, sodium benzoate, calcium disodium EDTA) (soy, sesame) • Mayonnaise (canola and/or soy oil, liquid whole egg, frozen egg yolk, water, salt, sugar, vinegar, concentrated lemon juice, spice extract, mustard, lactic acid, calcium disodium EDTA) (mustard, egg) • Shawarma spice blend (paprika powder, spices, garlic powder, onion powder, black pepper, salt, herbs, canola oil, citric acid, oleoresin paprika, silicon dioxide) (sulphites) • Panko breadcrumbs (bleached wheat flour, yeast, sugar, salt) (wheat) • Parsley • Garlic salt (salt, garlic powder, silicon dioxide).
Allergens
Utensils
Tags
Ground Chicken
250 g
Shawarma Spice Blend
21 g
Yellow Potato
300 g
Sweet Bell Pepper
1 unit(s)
Garlic Salt
2 g
Broccoli
227 g
Tahini Sauce
2 tbsp
Mayonnaise
2 tbsp
Parsley
7 g
Lemon
1 unit(s)
Panko Breadcrumbs
0.33 cup
Oil
2.5 tbsp
Salt
0.125 tsp
Pepper
0.19 tsp
730
kcal
Calories
42
g
Fat
7
g
Saturated Fat
56
g
Carbohydrate
9
g
Sugar
11
g
Dietary Fiber
34
g
Protein
120
mg
Cholesterol
970
mg
Sodium
0.2
g
Trans Fat
2100
mg
Potassium
150
mg
Calcium
6.5
mg
Iron
with Roasted Veggies and Tahini Sauce
with Roasted Veggies and Tahini Sauce
with Roasted Veggies and Tahini Sauce
with Roasted Veggies and Tahini Sauce