with Spinach and Balsamic Dressed Rocket Salad
All the flavours of a pizza, but deliciously simplified. This Baked Goat's Cheese & Caramelised Onion Naanizza uses naan breads as a quick pizza base, loaded with tomato sauce, creamy goat's cheese and spinach to make a vibrant veggie dinner.
Allergens
Utensils
Tags
British Smoked Bacon Lardons
90 grams
Baby Spinach
40 grams
Goat's Cheese
75 grams
Plain Naans
2 unit(s)
Marinara Sauce
120 grams
Grated Hard Italian Style Cheese
20 grams
Onion Marmalade
30 grams
Wild Rocket
20 grams
Balsamic Glaze
12 grams
a) Preheat your oven to 240°C/220°C fan/gas mark 9. Fill and boil your kettle.
b) Heat a drizzle of oil in a frying pan on medium-high heat. Once hot, add the bacon lardons. Stir-fry until golden, 4-5 mins, then set aside. IMPORTANT: Wash your hands and equipment after handling raw meat. Cook bacon thoroughly.
c) Pop the spinach into a colander in your sink. Pour over the boiled water from your kettle until wilted.
d) Once wilted, squeeze out all of the excess water from the spinach with the back of a spoon. TIP: You may need to do this in batches.
a) Crumble the goat's cheese.
b) Pop the naans onto a baking tray.
c) Divide the marinara sauce between them and spread out with the back of a spoon, leaving a 1cm border.
a) Sprinkle the hard Italian style cheese evenly over the sauce.
b) Top each naanizza with the spinach and goat's cheese.
c) Dollop on the onion marmalade.
d) Sprinkle over the cooked bacon.
a) When the oven is hot, bake the naanizzas on the top shelf until the cheese is golden and bubbling, 6-7 mins.
a) Just before you're ready to serve, add the rocket to a bowl and drizzle with a little olive oil.
b) Season with salt and pepper. Toss gently to coat.
a) When the naanizzas are ready, slide them onto your serving plates and cut into slices if you'd like.
b) Serve the rocket salad alongside drizzled with the balsamic glaze.
3037
kJ
Energy (kJ)
726
kcal
Energy (kcal)
29.6
g
Fat
12
g
of which saturates
83.4
g
Carbohydrate
18.3
g
of which sugars
6.3
g
Dietary Fibre
30.7
g
Protein
3.6
g
Salt
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
with Spinach and Balsamic Dressed Rocket Salad
