with Veggies and Couscous
As golden and bright as it is delicious and filling, tonight's dinner is also guilt-free! We're serving it with less conventional--but delicious--veggie-studded couscous to help soak up all of that tasty coconut broth. Carb Smart (50 g carbohydrates or less) is based on a per serving calculation of the recipe's carbohydrate amount. Calorie Smart (650kcal or less) is based on a per serving calculation of the recipe's kilocalorie amount. Ingredients: Shrimp • Coconut milk (coconut extract, water) • Zucchini • Baby tomatoes • Moroccan couscous (durum wheat semolina) (wheat) • Spinach • Mild curry paste (water, onions, tomato paste, vinegar, vegetable oil, garlic, modified corn starch, garlic powder, salt, curry powder, spices, xanthan gum, citric acid, caramel, potassium sorbate, sodium benzoate) • Crispy shallots (onion, palm oil, wheat flour, salt) (wheat) • Vegetable stock powder (salt, sugars (dextrose, corn syrup solids, sugar), dehydrated vegetables (sulphites) (carrot, potato, onion, leek, red and green bell peppers, cabbage, celery, tomato, garlic), hydrolyzed vegetable proteins (corn, soy), potato starch, palm oil, corn starch, yeast extract, canola oil, spice extracts, herb, turmeric extract, natural flavor) (soy, sulphites) • Cumin-turmeric blend (cumin, turmeric, silicon dioxide).
Allergens
Utensils
Tags
Shrimp
285 g
Couscous
0.5 cup
Zucchini
1 unit(s)
Baby Tomatoes
113 g
Baby Spinach
28 g
Coconut Milk
1 unit(s)
Crispy Shallots
14 g
Curry Paste
1 tbsp
Vegetable Stock Powder
7.5 g
Cumin-Turmeric Spice Blend
4 g
Oil
1 tbsp
Salt
0.125 tsp
Pepper
0.125 tsp
Butter
1 tbsp
650
kcal
Calories
38
g
Fat
24
g
Saturated Fat
51
g
Carbohydrate
8
g
Sugar
6
g
Dietary Fiber
30
g
Protein
195
mg
Cholesterol
1590
mg
Sodium
0.3
g
Trans Fat
1000
mg
Potassium
150
mg
Calcium
4.5
mg
Iron
with Spinach Slaw and Crispy Shallots