with Cauliflower, Mushrooms and Parmesan Topping
Ingredients: Cauliflower • Ground turkey • Mushrooms • Spinach • Cream cheese (milk) (milk ingredients, modified milk ingredients, salt, bacterial culture, lactic acid, guar gum, carob bean gum, xanthan gum, potassium sorbate) • Parmesan cheese (milk) (pasteurized milk, modified milk ingredients, water, modified corn starch and/or potato starch, cheese (milk, bacterial culture, salt, microbial enzyme, lipase), salt, citric acid, sodium phosphate, lactic acid, flavour, sodium citrate, potassium sorbate, caramel colour, beta-carotene, anticaking blend (potato starch, corn starch, dextrose, calcium sulfate, cellulose, natamycin, enzyme)) • Italian breadcrumbs (barley, milk, oats, rye, sesame, soy, wheat) (toasted bread crumbs [enriched flour, (wheat flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil, water, yeast, salt, sugars (brown sugar, honey, molasses, sugar, dextrose), wheat gluten, whey, soy flour, rye flour, corn flour, oat bran, corn meal, cornstarch, rice flour, potato flour, butter, dough conditioners (mono and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate, ascorbic acid), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), distilled vinegar, skim milk, buttermilk, citric acid, grain vinegar, datem, potassium iodate, guar gum, calcium phosphate, lactic acid, calcium propionate, potassium sorbate, sesame seeds], salt, imported pecorino romano cheese (sheep’s milk, salt, rennet), spices, natural & artificial flavor, garlic, onion and parsley) • Garlic puree (garlic, water, soybean oil, citric acid, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Green onion.
Allergens
Tags
Ground Turkey
250 g
Cauliflower
285 g
Italian Breadcrumbs
4 tbsp
Parmesan Cheese, shredded
0.25 cup
Mushrooms
113 g
Cream Cheese
1 unit(s)
Green Onion
2 unit(s)
Garlic Puree
1 tbsp
Baby Spinach
56 g
Oil
1 tbsp
Salt
0.25 tsp
Pepper
0.25 tsp
If you've opted to get turkey, cook in the same way the recipe instructs you to cook beef.**
460
kcal
Calories
24
g
Fat
9
g
Saturated Fat
23
g
Carbohydrate
5
g
Sugar
5
g
Dietary Fiber
37
g
Protein
120
mg
Cholesterol
970
mg
Sodium
0.4
g
Trans Fat
1300
mg
Potassium
250
mg
Calcium
3
mg
Iron
with Blueberry BBQ Sauce, Roasted Potatoes and Green Beans