with Charred Hot Peppers, Guacamole and Feta
Ingredients: Chicken breasts • Poblano pepper • Flour tortillas (wheat, sulphites) (wheat flour, water, canola oil, salt, sugar, soybean oil, mono- and diglycerides, sodium acid pyrophosphate, calcium propionate, potassium sorbate, sodium bicarbonate, potassium bicarbonate, sodium aluminum phosphate, calcium lactate, sodium aluminum sulfate, enriched wheat flour, cornstarch, fumaric acid, potassium chloride, seasoning (autolyzed yeast, ammonium chloride), guar gum, monocalcium phosphate, l-cysteine hydrochloride, amylase, enzymes, sodium metabisulphite) • Tomato salsa (water, tomatoes (tomatoes, tomato juice, citric acid, calcium chloride), tomato paste, green bell peppers, onions, jalapeno peppers, vinegar, sugar, salt, garlic, soybean oil, dried garlic, dried onion, canola oil, spices, paprika oleoresin, xanthan gum, citric acid, potassium sorbate, sodium benzoate) • Yellow onion • Roma tomato • Sour cream (milk) (milk ingredients, modified milk ingredients, modified cornstarch, sodium phosphate, sodium citrate, carrageenan, locust bean gum, guar gum, microbial enzyme, bacterial culture, propylene glycol alginate, xanthan gum) • Tortilla chips (whole grain corn, white corn, corn masa flour, water, vegetable oil, salt, calcium hydroxide) • Lime • Guacamole (hass avocado, tomato, onion, sea salt, garlic, cilantro, cilantro essential oil) • Chipotle sauce (milk, soy, egg, mustard) (water, canola and/or soybean oil, sugars (sugar, fancy molasses), tomato paste, vinegar, salt, dehydrated garlic, chili powder, sour cream powder [modified milk ingredients, bacterial culture, lactic acid, citric acid, tocopherols, ascorbyl palmitate], modified corn starch, frozen egg yolk, lactic acid, buttermilk powder, onion powder, mustard flour, ancho chili pepper, smoked paprika, concentrated lemon juice, paprika oleoresin, polysorbate 60, caramel, potassium sorbate, sodium benzoate, soy lecithin, xanthan gum, calcium disodium EDTA, spices, spice extract) • Feta cheese (milk) (pasteurized milk, partly skimmed milk, modified milk ingredients, water, salt, lipase, bacterial culture, microbial enzyme, cellulose, potassium sorbate, lactic acid, natamycin, calcium chloride) • Tex mex paste (mustard) (tomato paste, tomato blend (tomatoes, tomato juice, citric acid, calcium chloride), salt, water, vegetable oil, sugars (sugar, maltodextrin), chipotle peppers, onions, chili peppers, vinegar, smoked paprika, paprika oleoresin, modified corn starch, garlic powder, mustard, cocoa powder, rice vinegar, onion powder, seasoning, spices, herbs, natural flavour, xanthan gum, acetic acid).
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Tags
Chicken Breasts
2 unit(s)
Flour Tortillas
6 unit(s)
Hot Pepper
1 unit(s)
Yellow Onion
1 unit(s)
Tex-Mex Paste
1 tbsp
Guacamole
3 tbsp
Chipotle Sauce
2 tbsp
Tomato
1 unit(s)
Feta Cheese, crumbled
0.25 cup
Lime
1 unit(s)
Tortilla Chips
85 g
Tomato Salsa
0.5 cup
Sour Cream
86 mL
Oil
1 tbsp
Pepper
0.063 tsp
Salt
0.063 tsp
1010
kcal
Calories
43
g
Fat
10
g
Saturated Fat
105
g
Carbohydrate
22
g
Sugar
10
g
Dietary Fiber
57
g
Protein
155
mg
Cholesterol
2030
mg
Sodium
0.4
g
Trans Fat
1600
mg
Potassium
400
mg
Calcium
5.5
mg
Iron
with Charred Hot Peppers, Guacamole and Feta
with Charred Hot Peppers, Guacamole and Feta
with Charred Hot Peppers, Guacamole and Feta
with Charred Hot Peppers, Guacamole and Feta
with Charred Hot Peppers, Guacamole and Feta
with Charred Hot Peppers, Guacamole and Feta