with Lemon-Pepper Potatoes and Feta Sauce
Ingredients: Russet potato • Ground beef • Cucumber • Roma tomatoes • Yogurt sauce (cream, pasteurized milk, milk protein concentrate, yogurt (partly skimmed milk, skim milk powder, bacterial culture), sour cream (milk ingredients, modified corn starch, guar gum, carrageenan, locust bean gum, sodium citrate, bacterial culture), cucumber, garlic, lemon, vinegar, modified cornstarch, water, canola oil, salt, white pepper, herbs, potassium sorbate) (milk) • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Feta cheese (pasteurized milk, partly skimmed milk, modified milk ingredients, water, salt, lipase, bacterial culture, microbial enzyme, cellulose, potassium sorbate, lactic acid, natamycin, calcium chloride) (milk) • Italian breadcrumbs (toasted bread crumbs [enriched flour, (wheat flour, malted barley, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, corn syrup, partially hydrogenated vegetable oil, water, yeast, salt, sugars (brown sugar, honey, molasses, sugar, dextrose), wheat gluten, whey, soy flour, rye flour, corn flour, oat bran, corn meal, cornstarch, rice flour, potato flour, butter, dough conditioners (mono and diglycerides, sodium and/or calcium stearoyl lactylate, soy lecithin, calcium carbonate, ascorbic acid), yeast nutrients (ammonium sulfate, calcium sulfate, monocalcium phosphate), distilled vinegar, skim milk, buttermilk, citric acid, grain vinegar, datem, potassium iodate, guar gum, calcium phosphate, lactic acid, calcium propionate, potassium sorbate, sesame seeds], salt, imported pecorino romano cheese (sheep’s milk, salt, rennet), spices, natural & artificial flavor, garlic, onion and parsley) (barley, milk, oats, rye, sesame, soy, wheat) • White wine vinegar (wine vinegar, potassium metabisulfite) (sulphites) • Chicken broth concentrate (sugars (maltodextrin, sugar), chicken stock, chicken fat, chicken flavor (chicken broth, salt, flavoring, water, glutamic acid, chicken fat, chicken powder, xanthan gum, organic sunflower oil), salt, yeast extract, xanthan gum, natural flavor) • Dijon mustard (water, mustard seed, mustard flour, vinegar, salt, white wine, spices, xanthan gum, citric acid, tartaric acid) (mustard) • Lemon-pepper seasoning (sugar (sugar, maltodextrin), black pepper, salt, granulated garlic, lemon juice powder (corn syrup solids, lemon juice solids, lemon oil, silicon dioxide), lemon peel granules, spices, herbs, citric acid, canola oil, silicon dioxide).
Allergens
Utensils
Tags
Ground Beef
250 g
Italian Breadcrumbs
4 tbsp
Chicken Broth Concentrate
1 unit(s)
Lemon-Pepper Seasoning
6 g
Feta Cheese, crumbled
0.25 cup
Russet Potato
2 unit(s)
Tomato
1 unit(s)
Spring Mix
56 g
Yogurt Sauce
6 tbsp
Mini Cucumber
2 unit(s)
White Wine Vinegar
1 tbsp
Dijon Mustard
0.5 tbsp
Salt
0.313 tsp
Oil
2.5 tbsp
Pepper
0.063 tsp
830
kcal
Calories
50
g
Fat
15
g
Saturated Fat
61
g
Carbohydrate
8
g
Sugar
6
g
Dietary Fiber
40
g
Protein
110
mg
Cholesterol
1450
mg
Sodium
0.5
g
Trans Fat
1650
mg
Potassium
250
mg
Calcium
5.5
mg
Iron
with Lemon-Pepper Potatoes and Garlic-Feta Sauce
with Lemon-Pepper Potatoes and Garlic-Feta Sauce
with Olives and Yogurt Sauce