with Baby Tomatoes, Corn and Crispy Shallots
Ingredients: Chicken breasts • Linguine (egg, wheat) (durum wheat semolina, water, liquid egg yolk, liquid whole eggs) • Baby tomato • 35% Cream (milk) (cream, milk, dextrose, cellulose gel, carrageenan, mono and diglycerides, cellulose gum, polysorbate 80, sodium citrate, disodium phosphate) • Thaw-friendly corn (corn, modified vinegar) • Bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, spices, smoke) • Spinach • Crispy shallots (wheat) (onion, palm oil, wheat flour, salt) • Parmesan cheese (milk) (pasteurized milk, modified milk ingredients, water, modified corn starch and/or potato starch, cheese (milk, bacterial culture, salt, microbial enzyme, lipase), salt, citric acid, sodium phosphate, lactic acid, flavour, sodium citrate, potassium sorbate, caramel colour, beta-carotene, anticaking blend (potato starch, corn starch, dextrose, calcium sulfate, cellulose, natamycin, enzyme)) • Garlic puree (garlic, water, soybean oil, citric acid, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Cream sauce spice blend (wheat) (wheat flour, salt, garlic powder, onion powder, canola oil, silicon dioxide).
Allergens
Utensils
Tags
Bacon Strips
100 g
Fresh Linguine
227 g
Baby Tomatoes
113 g
Crispy Shallots
28 g
Cream
113 mL
Garlic Puree
1 tbsp
Corn Kernels
113 g
Baby Spinach
56 g
Parmesan Cheese, shredded
0.25 cup
Cream Sauce Spice Blend
10 g
Chicken Breasts
2 unit(s)
Salt
0.125 tsp
Unsalted Butter
1 tbsp
Pepper
0.125 tsp
- Before starting, bring a large pot of salted water to a boil.
- Wash and dry all produce.
- To the boiling water, add linguine. Cook for 2-3 min, until tender but still firm to the bite.
- Reserve 1/2 cup (1 cup) pasta water. Strain linguine, then return to the pot, off heat.
- Meanwhile, line a plate with paper towels.
- Cut bacon crosswise into 1/2-inch strips. (TIP: Use kitchen shears to cut bacon with ease!)
- Heat a large non-stick pan over medium-high.
- When hot, add bacon. Cook for 5-7 min, stirring occasionally, until crispy.** (TIP: Reduce heat to medium if bacon is browning too quickly!)
- Remove from heat. Using a slotted spoon, transfer bacon to the paper towel-lined plate. Set aside.
- Reserve bacon fat in the pan.
- Meanwhile, drain corn.
- Halve tomatoes.
- Pat chicken dry with paper towels. Season with salt and pepper.
- Heat a secind large pan over medium.
- When hot, add 1 tbsp (2 tbsp) oil, then chicken. Pan-fry on one side for 6-7 min, until golden. Flip, then cover and continue cooking for 6-7 min, until cooked through.**
- Reheat the pan with reserved bacon fat (from step 2) over medium.
- When hot, add tomatoes and corn. Season with salt and pepper.
- Cover and cook for 3-4 min, stirring occasionally, until tomatoes soften.
- Add garlic puree and Cream Sauce Spice Blend to the pan with veggies. Cook, stirring often, until veggies are coated, 30 sec.
- Add cream and 1/4 cup (1/2 cup) water. Season with pepper. Bring to a boil over high.
- Once boiling, reduce heat to medium and cook, stirring often, until sauce thickens slightly, 2-3 min.
- Remove from heat.
- Add spinach, sauce, half the bacon, half the Parmesan and 1 tbsp (2 tbsp) butter to the pot with linguine. Stir until spinach wilts, 1 min. (TIP: For a lighter sauce consistency, add reserved pasta water, 1-2 tbsp at a time, if desired.)
- Thinly slice chicken.
- Divide linguine between bowls.
- Top bowls with chicken.
- Sprinkle crispy shallots, remaining bacon and remaining Parmesan over top.
If you've opted to add chicken, pat chicken dry with paper towels. Season with salt and pepper. Heat a second large non-stick pan over medium.
When hot, add 1 tbsp (2 tbsp) oil, then chicken. Pan-fry on one side for 6-7 min, until golden. Flip, then cover and continue cooking for 6-7 min, until cooked through.**
Thinly slice chicken. Top bowls with chicken.
1180
kcal
Calories
64
g
Fat
32
g
Saturated Fat
92
g
Carbohydrate
7
g
Sugar
7
g
Dietary Fiber
62
g
Protein
290
mg
Cholesterol
1170
mg
Sodium
1
g
Trans Fat
1500
mg
Potassium
225
mg
Calcium
3.5
mg
Iron
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
with Baby Tomatoes, Corn and Crispy Shallots
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