with Roasted Potato Wedges
Ingredients: Russet potato • Ground chicken • Artisan bun (enriched wheat flour, water, canola oil, yeast, sugar, invert sugar, salt, vinegar, citrus fiber, mono- and diglycerides of fatty acids, soy flour, calcium carbonate, sodium stearoyl-2-lactylate, monocalcium phosphate, amylase, xylanase, ascorbic acid, dough softener, potassium sorbate, calcium propionate, calcium sulphate, dried durum wheat sourdough (milled durum wheat products, bacterial culture), xanthan gum, guar gum) (milk, soy, wheat) • Roma tomatoes • Caesar dressing (soybean oil, water, vinegar, frozen egg yolk, parmesan cheese (milk), romano cheese (milk), sugar, salt, modified corn starch, worcestershire sauce (vinegar, blackstrap molasses, glucose, water, salt, caramel, garlic powder, sugar, spices, tamarind, natural flavour, sulphite), concentrated lemon juice, garlic, dried garlic, mustard, canola oil, onion powder, anchovies, spices, natural flavour, xanthan gum, citric acid, phosphoric acid, potassium sorbate, sodium benzoate, calcium disodium EDTA) (anchovies, egg, milk, mustard) • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Panko breadcrumbs (bleached wheat flour, yeast, sugar, salt) (wheat) • Zesty garlic blend (granulated garlic, cornmeal, salt, dehydrated red bell pepper flakes, spices, sugar, herbs, canola oil, silicon dioxide, citric acid) (sulphites) • Italian herb spice blend (salt, dehydrated onion, dehydrated garlic, herbs, sugar, onion powder, garlic powder, canola oil, silicon dioxide) (sulphites).
Allergens
Utensils
Tags
Ground Chicken
250 g
Zesty Garlic Blend
7 g
Caesar Dressing
4 tbsp
Tomato
1 unit(s)
Spring Mix
28 g
Artisan Bun
2 unit(s)
Panko Breadcrumbs
0.165 cup
Russet Potato
2 unit(s)
Italian Herb Spice Blend
5 g
Oil
1.5 tbsp
Salt
0.13 tsp
Pepper
0.13 tsp
860
kcal
Calories
40
g
Fat
8
g
Saturated Fat
90
g
Carbohydrate
7
g
Sugar
7
g
Dietary Fiber
36
g
Protein
110
mg
Cholesterol
1240
mg
Sodium
0.3
g
Trans Fat
1900
mg
Potassium
150
mg
Calcium
7
mg
Iron
with Potato Wedges and Tangy Mayo Dip