with Pineapple and Sweet Chili Sauce
Tender chicken meatballs are the highlight of this fresh and sweet-savoury salad packed full of bold Thai flavours. Carb Smart (50 g carbohydrates or less) is based on a per serving calculation of the recipe's carbohydrate amount. Calorie Smart (650kcal or less) is based on a per serving calculation of the recipe's kilocalorie amount. Ingredients: Ground chicken • Cucumber • Spring mix (lolla rosa multi-leaf lettuce, red flash red oak lettuce, red leaf multi-leaf lettuce, green oak lettuce, bally hoo tango lettuce) • Diced pineapple (pineapple, pineapple juice, ascorbic acid, citric acid) • Limes • Sweet chili sauce (sugars (sugar, glucose), water, modified corn starch, apple cider vinegar, vinegar, chili peppers, salt, ginger, dehydrated red bell pepper, spices, dried garlic, crushed chilies, soybean oil, natural flavour, xanthan gum, acetic acid, citric acid, canola oil, paprika oleoresin, natural paprika flavour, caramel, potassium sorbate, sodium benzoate, calcium disodium EDTA) • Crispy shallots (onion, palm oil, wheat flour, salt) (wheat) • Fish sauce (water, rice vinegar, salt, sugar, fish sauce powder (anchovies, maltodextrin), lime juice from concentrate, anchovies, disodium inosinate and guanylate, seasoning, yeast extract, xanthan gum, lactic acid, caramel, potassium sorbate, sodium benzoate) (anchovies) • Mint • Cilantro • Thai spice blend (salt, spices (including mustard) and herbs, sugars (sugar, corn syrup solids), dehydrated vegetables (onion, garlic), corn starch, coconut powder (coconut milk, maltodextrin, sodium caseinate (milk)), lemon juice powder (corn syrup solids, concentrated lemon juice, lemon oil, silicon dioxide), coconut oil, yeast extract, silicon dioxide) (mustard, milk).
Allergens
Utensils
Tags
Ground Chicken
250 g
Diced Pineapple Cup
1 unit(s)
Mini Cucumber
2 unit(s)
Spring Mix
113 g
Lime
1 unit(s)
Mint
7 g
Cilantro
7 g
Crispy Shallots
28 g
Sweet Chili Sauce
2 tbsp
Fish Sauce
1 tbsp
Thai Spice Blend
7 g
Sugar
0.5 tsp
Oil
1 tbsp
Salt
0.25 tsp
Pepper
0.313 tsp
If you've opted to get chicken, prep and cook in the same way the recipe instructs you to prep and cook turkey.**
390
kcal
Calories
23
g
Fat
8
g
Saturated Fat
32
g
Carbohydrate
18
g
Sugar
4
g
Dietary Fiber
25
g
Protein
110
mg
Cholesterol
790
mg
Sodium
0.1
g
Trans Fat
1050
mg
Potassium
75
mg
Calcium
3
mg
Iron