with Spinach and Pine Nuts
Ingredients: Cheese tortellini (egg, milk, wheat) (pasta: durum wheat semolina, water, liquid egg yolk, liquid whole eggs, filling: cheeses (ricotta, parmesan, romano), toasted wheat crumbs, whey, vegetable oil, flavour (milk), water, salt, yeast extract, garlic powder) • Mushrooms • Spinach • Cream cheese (milk) (milk ingredients, modified milk ingredients, salt, bacterial culture, lactic acid, guar gum, carob bean gum, xanthan gum, potassium sorbate) • Parmesan cheese (milk) (pasteurized milk, modified milk ingredients, water, modified corn starch and/or potato starch, cheese (milk, bacterial culture, salt, microbial enzyme, lipase), salt, citric acid, sodium phosphate, lactic acid, flavour, sodium citrate, potassium sorbate, caramel colour, beta-carotene, anticaking blend (potato starch, corn starch, dextrose, calcium sulfate, cellulose, natamycin, enzyme)) • Pine nuts • Garlic puree (garlic, water, soybean oil, citric acid, phosphoric acid, xanthan gum, potassium sorbate, sodium benzoate) • Cream sauce spice blend (wheat) (wheat flour, salt, garlic powder, onion powder, canola oil, silicon dioxide) • Vegetable stock powder (soy, sulphites) (salt, sugars (dextrose, corn syrup solids, sugar), dehydrated vegetables (sulphites) (carrot, potato, onion, leek, red and green bell peppers, cabbage, celery, tomato, garlic), hydrolyzed vegetable proteins (corn, soy), potato starch, palm oil, corn starch, yeast extract, canola oil, spice extracts, herb, turmeric extract, natural flavor) • Chives • Lemon-pepper seasoning (sugar (sugar, maltodextrin), black pepper, salt, granulated garlic, lemon juice powder (corn syrup solids, lemon juice solids, lemon oil, silicon dioxide), lemon peel granules, spices, herbs, citric acid, canola oil, silicon dioxide).
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Tags
Cheese Tortellini
350 g
Parmesan Cheese, shredded
0.25 cup
Pine Nuts
28 g
Baby Spinach
56 g
Mushrooms
113 g
Garlic Puree
1 tbsp
Vegetable Stock Powder
7.5 g
Cream Cheese
2 unit(s)
Cream Sauce Spice Blend
10 g
Chives
7 g
Lemon-Pepper Seasoning
6 g
Butter
2 tbsp
Salt
0.13 tsp
Pepper
0.125 tsp
830
kcal
Calories
36
g
Fat
15
g
Saturated Fat
102
g
Carbohydrate
9
g
Sugar
6
g
Dietary Fiber
31
g
Protein
110
mg
Cholesterol
2160
mg
Sodium
1
g
Trans Fat
900
mg
Potassium
300
mg
Calcium
4
mg
Iron
with Baby Heirloom Tomatoes and Capers