with DIY Candied Jalapeños and Potato Wedges
Smoky bacon and seasoned chicken come together on buttered buns to form the base of these burgers. But it's the zesty mayo spread and homemade cowboy candy — a condiment made of sliced jalapeño simmered in a sweet and tangy syrup — that really make this a standout meal. Ingredients: Russet potato • Organic chicken breast • Avocado • Artisan bun (enriched wheat flour, water, canola oil, yeast, sugar, invert sugar, salt, vinegar, citrus fiber, mono- and diglycerides of fatty acids, soy flour, calcium carbonate, sodium stearoyl-2-lactylate, monocalcium phosphate, amylase, xylanase, ascorbic acid, dough softener, potassium sorbate, calcium propionate, calcium sulphate, dried durum wheat sourdough (milled durum wheat products, bacterial culture), xanthan gum, guar gum) (milk, soy, wheat) • Mayonnaise (canola and/or soy oil, liquid whole egg, frozen egg yolk, water, salt, sugar, vinegar, concentrated lemon juice, spice extract, mustard, lactic acid, calcium disodium EDTA) (mustard, egg) • Bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, spices, smoke) • White wine vinegar (wine vinegar, potassium metabisulfite) (sulphites) • Whole grain mustard (water, white vinegar, mustard seeds, white wine vinegar, salt, sugar, mustard bran, citric acid, turmeric, spices, spice extract, natural flavour, xanthan gum) (mustard) • Feta cheese (pasteurized milk, partly skimmed milk, water, salt, lipase, bacterial culture, microbial enzyme, cellulose, natamycin, calcium chloride) (milk) • Arugula and spinach mix (arugula, spinach) • Jalapeno pepper • Applewood smoke spice (sugars (sugar, maltodextrin, molasses [maltodextrin]), dehydrated vegetables (garlic, onion, red bell pepper), spices (including mustard and celery) and herbs, salt, paprika powder, natural smoke flavor, yeast extract, silicon dioxide, spice extract) (mustard).
Allergens
Utensils
Tags
Organic Chicken Breast
2 unit(s)
Bacon Strips
100 g
Artisan Bun
2 unit(s)
Avocado
1 unit(s)
Jalapeño
1 unit(s)
Applewood Smoke Spice
14 g
Russet Potato
2 unit(s)
Feta Cheese, crumbled
0.25 cup
Mayonnaise
8 tbsp
Arugula and Spinach Mix
28 g
White Wine Vinegar
2 tbsp
Whole Grain Mustard
2 tbsp
Unsalted Butter
1 tbsp
Oil
1.5 tbsp
Sugar
2 tbsp
Salt
0.25 tsp
Pepper
0.25 tsp
1630
kcal
Calories
109
g
Fat
25
g
Saturated Fat
108
g
Carbohydrate
19
g
Sugar
14
g
Dietary Fiber
61
g
Protein
225
mg
Cholesterol
2090
mg
Sodium
0.5
g
Trans Fat
2350
mg
Potassium
250
mg
Calcium
7.5
mg
Iron
with Stone Fruit and Potato Wedges
with DIY Candied Jalapeños and Potato Wedges