with Potatoes and Peas
Ingredients: Yellow potato • Ground beef • Yellow onion • Mango chutney (sugars (sugar, mango puree), mango, concentrated vinegar, salt, garlic powder, spices, xanthan gum, ascorbic acid, beta carotene, sodium benzoate, potassium sorbate) • Green peas • Yogurt sauce (milk) (cream, pasteurized milk, milk protein concentrate, yogurt (partly skimmed milk, skim milk powder, bacterial culture), sour cream (milk ingredients, modified corn starch, guar gum, carrageenan, locust bean gum, sodium citrate, bacterial culture), cucumber, garlic, lemon, vinegar, modified cornstarch, water, canola oil, salt, white pepper, herbs, potassium sorbate) • Crispy shallots (wheat) (onion, palm oil, wheat flour, salt) • Indian spice blend (mustard) (coriander, turmeric, cumin, salt, spices, onion powder, garlic powder, mustard ground, black pepper, chili powder, chili flakes, canola oil, silicon dioxide) • Cilantro.
Allergens
Tags
Ground Beef
250 g
Onion, chopped
113 g
Yellow Potato
300 g
Green Peas
56 g
Indian Spice Mix
9 g
Cilantro
7 g
Yogurt Sauce
3 tbsp
Mango Chutney
4 tbsp
Crispy Shallots
28 g
Oil
0.5 tbsp
Salt
2.13 tsp
Pepper
0.125 tsp
640
kcal
Calories
33
g
Fat
13
g
Saturated Fat
63
g
Carbohydrate
25
g
Sugar
7
g
Dietary Fiber
32
g
Protein
85
mg
Cholesterol
3180
mg
Sodium
1
g
Trans Fat
1100
mg
Potassium
125
mg
Calcium
4.5
mg
Iron